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Menu

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Our Daily Menus (Menu is subject to change)

Premier Menu – 4 Courses
$130 Per Person
Choice of 2 “Opening courses”
Sorbet
Choice of Entrée
Choice of Dessert

Wine Pairings Offered for $70 per person

Grand Menu – 5 Courses

$145 Per Person

3 “Opening Courses”

Sorbet

Choice of Entrée

Choice of Dessert

Wine Pairings Offered for $85 per person

Chef’s Tasting - 5 Courses

$215 Per Person

Courses Chosen by the Chef

 

(*Note: This menu is Chef’s Choice and the courses are set at the discretion of the Chef)

Wine Pairings Included

 

Chef’s Table
$300 per person. Includes wine pairings.

(*Chef’s Table requires parties of 4 to 8 guests, and 7 days prior notice. Must Call or Email Restaurant 7 working days prior)

 

For those seeking the ultimate experience, luxury awaits at our Chef’s Table.

 

Guests will encounter a variety of flavors and sensations, and enjoy the finest in ingredients, technique, and service. Our Chef will assist in detailing the evolution of the recipes and courses. Wine pairings are coordinated to showcase our Chef’s unique vision for each course. The original kitchen still is just steps away in what served as a family dining room, and the chef’s table is surrounded by floor-to-ceiling cabinets filled with the house collection of china and crystal.

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